Hi, Hola. Welcome to the World of the Gringo
Can we just take a minute to give props to the chicken thigh? It’s become my go-to when it comes to chicken lately. It’s extremely affordable, and has delicious flavor. It’s also not prone to getting dried out like its counterpart the chicken breast. The …
It’s finally Friday! I’ve heard from some of you that you are looking for some more crock pot recipes from the Gringo. Look no further because this one right here is not only easy, but you can use the chicken in all sorts of ways. …
Dear Mother Nature: Please lady – enough is enough. We’re ready for Spring! No. More. Snow! Signed, Gringo and the majority of other Midwesterners. I came home from work yesterday, and there was the Payaso, bundled up like Randy, Ralphie’s brother in A Christmas Story, …
Do you remember looking in the refrigerator as a child and thinking there was nothing, I mean absolutely nothing, to eat? That’s exactly how I felt last night. I knew the Payaso and I had chicken breasts that needed to get used. There was a …
Hola, friends! It’s a brisk Friday morning here in Minnesota, and I can’t stop thinking about the dinner the Payaso and I had last night. Super flavorful, moist, instant pot [whole] chicken and a zucchini casserole really hit the spot as we finish the work …